Gelateria Bon Bon: the sweet heart of Misano Adriatico



Gelateria Bon Bon: the sweet heart of Misano Adriatico

Just a few steps from the beach, on a quiet street in Misano Adriatico, there’s a place that tastes like happiness: Gelateria Creperia Bon Bon.
But it’s not just a gelato shop – it’s a landmark for those who love authentic artisanal gelato, Sicilian-style granita, and dreamy crêpes.

A little taste of heaven

Forget the usual scoops. Every flavor here is creamy, rich, and made with fresh, carefully selected ingredients. Nutella, Kinder Bueno, hazelnut, cream, and vegan pistachio are just a few of the stars of the menu. Every bite tells a story of tradition and passion.

Granita, the Sicilian way

When the heat hits, granita takes center stage. Made with real fruit and just the right sweetness, Bon Bon’s Sicilian-style granitas are a must – especially coconut and seasonal fruit. Refreshing and unforgettable.

Crêpes that win hearts

Some people come just for them: Bon Bon’s famous crêpes. Thin, soft, and generously filled. The Nutella one is a legend, but the croissant-style version also steals the show.

What people say...

“One of the best gelato shops on the Riviera!”
“Nutella and Kinder Bueno flavors are out of this world!”
“I drive 10 km just to come here. It’s always worth it!”

Good to know

Location:
Via Alberello 20 – Misano Adriatico (RN)

Opening hours:
Every day from 11:30 AM to 1:00 AM

Services:
Wheelchair accessible, indoor and outdoor seating. Perfect for a sweet stop after a stroll.

Tips from true fans

  • Come during quieter hours so you can really enjoy your treat.

  • Try the gelato + granita combo – it’s a surprising burst of freshness and creaminess.

  • Don’t leave without trying a crêpe. Trust us: it’s love at first bite.

In short

Gelateria Bon Bon isn’t just a place to grab gelato. It’s an experience, a smile, a sweet moment to remember. Whether you’re on holiday or just passing by, this stop is a must for anyone who loves handmade treats.